In addition to our Summer Dine-in Menu & Summer Takeout Menu, H@G is serving daily specials for Wednesday, September 2nd through Saturday, September 5th. We invite you to dine-in and enjoy the comfort of our H@G atmosphere or bring your own blanket and chairs and enjoy a picnic on the H@G lawn with your takeout meal! Wednesday and Thursday hours are 4pm- 8pm, and Friday and Saturday hours are 4pm - 10pm. Weekly Specials (Wednesday- Saturday) Appetizer Specials: Wilted Baby Spinach Salad with Roasted Garlic, Grated Asiago and Cracked Black Pepper - $11 Walker Farm Whole Fried Okra with Sriracha Lime Aioli - $10 Steamed Shrimp tossed with Butter, Old Bay, and Lemon served with Cocktail Sauce and Fried Saltine Crackers - ½ lb - $13; 1lb - $22 Entrée Special: Smoked Brisket with 5 Cheese Mac n Cheese, Burnt Edge Baked Beans, and House Made Barbecue Sauce - Single Meal - $26; Family Takeout - $54 Daily Vegetable: Buttered Broccoli and Roasted Garlic Thursday - Saturday Specials Thursday Entrée Special: Corn Dusted Fried Shrimp Po-boy with Vinegar Slaw and Remoulade, with House Fries - $15 Friday and Saturday Entrée Specials: Corn Dusted Fried Shrimp Po-boy with Vinegar Slaw and Remoulade, with House Fries - $15 8 oz Butter-Basted Sirloin Steak with Caramelized Onion and Blue Cheese Mashed Potatoes, with Daily Vegetable - $27 Cracker Crusted Pork Chops with Cheese Grits, Tasso Gravy, and Daily Vegetable - $20 How to place a takeout order: Email dinnerbell@houseatgatewood.com OR call 919.241.4083 (we will be available by phone between 1PM - 8PM Wednesday and Thursday; 1PM -10PM on Friday and Saturday). Please include in your order: Name Phone Number Date / Time of Pick Up Order Details (items, size, quantity) Call us to purchase a gift certificate for your friend or neighbor to enjoy a cooked meal from the House at Gatewood! Y’ate Yet?
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