In addition to our Summer Dine-in Menu & Summer Takeout Menu, H@G is serving daily specials for Wednesday, September 9th through Saturday, September 12th.
Wednesday and Thursday hours are 4pm- 8pm, and Friday and Saturday hours are 4pm - 10pm.
Weekly Specials (Wednesday- Saturday)
Appetizer Specials:
Wilted Baby Spinach Salad with Roasted Garlic, Grated Asiago and Cracked Black Pepper - $11
Walker Farm Whole Fried Okra with Sriracha Lime Aioli - $10
Steamed Shrimp tossed with Butter, Old Bay, and Lemon served with Cocktail Sauce and Fried Saltine Crackers - ½ lb - $13; 1lb - $22
Entrée Special:
Smoked Brisket with 5 Cheese Mac n Cheese, Burnt Edge Baked Beans, and House Made Barbecue Sauce - Single Meal - $26; Family Takeout - $54
Wednesday and Thursday Specials
Wednesday Entrée Special:
Fresh Walker Farm Basil Pesto with Heirloom Tomatoes, tossed with Fresh Pasta and Grated Locatelli. Single Meal - $17; Family Takeout - $48 (choice of large salad)
Add Shrimp (family) - $10. Add Chicken (family) - $8
Thursday Entrée Special:
Cracker Crusted Pork Chop with Cheese Grits, Tasso Gravy, and Daily Vegetable - Single Meal - $21; Family Takeout - $54
Friday and Saturday Entrée Specials:
Sliced Steak and Garlic House Fries with Daily Vegetable and Brown Butter - $24
Seared Dayboat Scallops over Walker Farm Ratatouille and Polenta with Fresh Basil Pesto - $28
How to place a takeout order:
Email dinnerbell@houseatgatewood.com OR call 919.241.4083 (we will be available by phone between 1PM - 8PM Wednesday and Thursday; 1PM -10PM on Friday and Saturday).
Please include in your order:
Name
Phone Number
Date / Time of Pick Up
Order Details (items, size, quantity)
We invite you to dine-in and enjoy the comfort of our H@G atmosphere or to bring your own blanket and chairs picnic on the H@G lawn with your takeout meal! Call us to purchase a gift certificate for your friend or neighbor to enjoy a cooked meal from the House at Gatewood! Y’ate Yet?
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