H@G Specials for Wednesday 5/19 - Saturday 5/22

Come dine with us and try one of H@G's delicious specials for the week of Wednesday, May 19th through Saturday, May 22nd.

Enjoy our comfortable "newstalgic" dine-in atmosphere or grab takeout for the family! Wednesday and Thursday hours are 4 pm- 8 pm, and Friday and Saturday hours are 4 pm - 9 pm.

Weekly Specials (Wednesday-Saturday)

Appetizer Specials:

“The Original” Dry-Rubbed Smoked Bone-in Chicken Thighs tossed with a Chili, Honey, and Lime Sauce (GF) - $12

*Raw Oysters with Cocktail Sauce, Mignonette, Lemon and Fried Saltines - *Market Price (Yeucomico, VA)

Vegetable Special: $4 Garlicky Greens and Spinach Weekly Fresh Pasta: Pan-Roasted PEI Mussels with Fresh Fettuccine & House Roasted Red Pepper and Cherry Tomato Sauce topped with Frilled Sourdough - Single Meal - $18 (add house-made sausage $3); Family Takeout - $60 Dessert Specials, $7 each: Coconut Cake with Rum Anglaise Macerated Local Strawberries

Thursday-Saturday Entrée Specials:

Corn-Dusted Fried Catfish with Creamy Slaw, House Fries and Remoulade Sauce - Single Meal - $20; Family Takeout - $65

New Orleans Style Shrimp and Cheddar Cheese Grits with Peppers, Mushrooms, Onions, Andouille Sausage and Tasso Gravy - Single Meal - $23; Family Takeout $75

Friday-Saturday Entrée Special:

Dry Rubbed and Smoked Brisket with Burnt Edge Baked Beans, 5 Cheese Mac 'n Cheese, Pickled Onions and House BBQ Sauce - Single Meal - $29; Family Takeout $79

How to place a takeout order:

Email dinnerbell@houseatgatewood.com OR call 919.241.4083 (we will be available by phone between 2PM - 8PM Wednesday through Saturday).

Please include in your order:

Name

Phone Number

Date / Time of Pick Up

Order Details (items, size, quantity)

Give a House at Gatewood gift certificate so your friends and loved ones can enjoy our dine-in or takeout! Give us a call to purchase.